Recent Posts
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Soy Marinated Egg aka the Mayak Egg
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Of the many ingredients in the world, eggs may be one of my favorite. The first time I had this was when my sister made these and they were just so amazing that I ate them all and reused the marinade with more eggs. These are a flavorful, marinated egg…
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Roasted Pork Belly – 火肉
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One of the iconic Cantonese foods roasted pork belly or 火肉. During COVID lockdowns in America, I had all sorts of cravings that weren’t readily available so I did a lot of research on how to make this and some of my favorite recipes are below. Two of these are…
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Beef Short Rib Soup – Galbitang – 갈비탕
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Galbitang or beef short rib soup is one of my favorite go to Korean comfort foods. Clear savory broth, tender meat, chewy noodles all paired with a bowl of optional rice make this a great eat during the winter months or if you’re looking for some comfort in your belly.…